The Factory's Famous Tomahawk Steak for Two

sautéed green beans almondine, roasted local artichokes, sautéed mushrooms, Monterey Jack scalloped potatoes

Madeira wine, bacon, chives

Cherrystone clams, fresh thyme, Yukon Gold potatoes, tomato cream base

Iceberg lettuce & organic baby mixed greens, tomatoes & croutons with your choice of balsamic, blue cheese, Louie, candied garlic dressing, or lemon-dijon chia seed dressing

Locally grown romaine lettuce, garlic anchovy dressing